Anatae ceremonial matcha tin beside bamboo chasen on woven mat
Four-step collage showing matcha powder, water poured into a bowl, bamboo whisking, and prepared matcha
Bowl of frothy matcha beside bamboo chasen and wooden spoon holding matcha powder
Anatae ceremonial matcha tin beside spoonful of green matcha powder and French product text

Anatae Organic Ceremonial Matcha and Bamboo Chasen Kit

Anatae Organic Ceremonial Matcha Kit pairs Nishio Yabukita matcha with a bamboo chasen for bitterness-free traditional tea or lattes at home.
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Organic ceremonial matcha and bamboo chasen for bowls and lattes

The Anatae Organic Ceremonial Matcha and Bamboo Chasen Kit combines Japanese matcha with a traditional bamboo whisk for making matcha at home. The kit is suited to traditional matcha with water, matcha lattes, and no-bake pastry. It also works as a first matcha set or a gift for a tea drinker.

What does the Anatae ceremonial matcha taste like?

The organic matcha has a mild, vegetal, and fresh profile with no bitterness. It is made from the Yabukita cultivar grown in Nishio, Aichi, Japan, and comes from the spring ichibancha, or first harvest. The tea is harvested and produced by hand. It received the Meilleur Produit BIO 2022 award.

What comes with this organic matcha kit?

The standard kit pairs ceremonial-grade matcha with a short traditional chasen. This bamboo whisk is designed for use in a bowl and has 120 tines separated by thread. The matcha provides approximately 30 bowls.

  • Matcha: Organic ceremonial-grade green tea powder from Nishio
  • Whisk: Short traditional bamboo chasen for mixing in a bowl
  • Uses: Traditional matcha, matcha latte, and no-bake pastry
  • Dietary details: Gluten-free and allergen-free

Other formats pair the matcha with a short chasen in a presentation box or a long chasen without a box. The boxed version has QR codes with guidance on preparation, whisk care, and Anatae’s history.

How do you prepare matcha with the bamboo chasen?

Place one level teaspoon of matcha in a bowl, then add a small amount of room-temperature or hot water between 60 and 75°C (140 and 167°F). Whisk energetically in an M-shaped motion for about 20 seconds, lightly skimming the bottom and sides of the bowl, until the drink is evenly mixed and foamy. Drink it concentrated, add more water for a less intense cup, or add hot or cold milk for a matcha latte.

How should the matcha and chasen be cared for?

Keep the matcha in its closed opaque airtight tin, away from light, moisture, ovens, heaters, and other heat sources. Refrigeration is an option during hot weather. After use, rinse the chasen with plain water and no cleaning product. Leave it to dry with the tines pointing upward on a dry surface. Wash the whisk by hand rather than in a dishwasher.

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Frequently asked questions

Organic ceremonial matcha and bamboo chasen for bowls and lattes Here are some frequently asked questions and answers.

What is included in the Anatae matcha kit?

The kit pairs organic ceremonial-grade matcha with a traditional bamboo chasen. The standard format uses a short whisk designed for preparing matcha in a bowl.

Where does the matcha come from?

The matcha comes from Nishio in Aichi, Japan. It is made from the Yabukita cultivar and harvested in spring as ichibancha, the first harvest.

What does the ceremonial matcha taste like?

It has a mild, vegetal, and fresh profile with no bitterness. It can be prepared with water or milk.

Is the matcha organic?

Yes. The ceremonial matcha in this kit is organic, gluten-free, and allergen-free.

How do you prepare matcha with this kit?

Add one level teaspoon of matcha to a bowl, pour in a little water at 60 to 75°C (140 to 167°F), and whisk in an M-shaped motion for about 20 seconds.

Can this kit be used for matcha lattes?

Yes. Whisk the matcha with a little water first, then add hot or cold milk to make a matcha latte.

What can the matcha kit be used for?

The matcha can be used for traditional tea, matcha lattes, and no-bake pastry. The included short chasen is intended for whisking in a bowl.

How should the matcha and bamboo whisk be stored and cleaned?

Keep the matcha sealed and away from light, moisture, and heat. Rinse the chasen with plain water, dry it with the tines pointing upward, and do not put it in a dishwasher.