Matchahouse sells Japanese ceremonial matcha to the Swiss market from Stäfa, in the canton of Zurich. Its core product is offered in plain, cinnamon and strawberry variants.
The compact catalogue also includes a 200 g organic matcha and the equipment needed for preparation. The brand supports it with German-language recipes, a starter guide and an extensive FAQ blog.
Matchahouse is a Swiss brand, run as Matchahouse KLG from Stäfa on Lake Zurich, selling Japanese ceremonial matcha aimed squarely at the Swiss market. Its storefront, guides and recipes are all in German.
Its core ceremonial matcha comes in three current variants: plain matcha, cinnamon (Zimt) and strawberry (Erdbeere). A separate 200 g organic format and a compact range of preparation tools complete the catalogue.
Matchahouse runs a compact catalogue of matcha and preparation equipment.
Matcha
- Plain ceremonial matcha — the unflavoured core product.
- Cinnamon ceremonial matcha (Zimt) — a flavoured variant currently sold under the same product listing.
- Strawberry ceremonial matcha (Erdbeere) — the second flavoured variant.
- Organic ceremonial matcha 200 g — a large format aimed at frequent or trade users.
The flavoured versions are better suited to lattes and iced drinks, where milk carries the added flavour. The plain version is the appropriate choice for a traditional bowl judged on the tea itself.
Tools
- Matcha Ritual Set — a ceramic bowl, bamboo whisk, bamboo scoop and stainless-steel sifter.
- A separate bamboo measuring scoop, bamboo whisk, matcha bowl, sifter, milk frother and premium shaker bottle.
Education
The brand publishes a German-language matcha starter guide, a recipe blog covering everything from matcha bread to a matcha colada, and an extensive FAQ blog answering questions on caffeine, gut health, fluoride and suitability for children.
It also runs a business-customer channel for cafés and restaurants. No prefecture, farm, cultivar or organic certifier is published for the matcha itself.
Matchahouse is operated as Matchahouse KLG — a Swiss general partnership (Kollektivgesellschaft) — registered at Rainwiesenstrasse 1 in 8712 Stäfa, on the eastern shore of Lake Zurich. A second Zurich address appears in its privacy policy.
The brand does not publish a founding year or name its partners on the storefront. Its focus is the Swiss domestic market, with a dedicated channel for café and restaurant customers.
Yes. Its core Ceremonial Matcha listing currently has three variants: plain Matcha, cinnamon (Zimt) and strawberry (Erdbeere). The flavoured variants are best suited to lattes and iced drinks, while the plain version is the relevant choice for a traditional whisked bowl.
No. A product is titled “Matcha Sticks”, but its handle is matcha-loffel and its description identifies it as a precise bamboo measuring spoon for portioning matcha powder. It is not a sachet or single-serve matcha product.
Matchahouse KLG, a Swiss general partnership (Kollektivgesellschaft) registered at Rainwiesenstrasse 1 in 8712 Stäfa, on Lake Zurich; a second Zurich address appears in its privacy policy. The brand does not publish a founding year or name its partners on the storefront.
Effectively yes. The storefront, guides and recipes are all in German and the brand describes itself as supplying high-quality ceremonial matcha from Japan for Switzerland. It also runs a business-customer channel for cafés and restaurants. Buyers outside Switzerland should confirm delivery before ordering.
Little beyond “from Japan”. No prefecture, farm, cultivar or organic certifier is published for the matcha itself. The brand's effort goes into German-language education instead — a starter guide, a recipe blog, and a long FAQ series on caffeine, gut health, fluoride and suitability for children.