Vanilla Matcha

Shinzo Vanilla Matcha blends ceremonial matcha from Kagoshima, Japan, with Madagascar vanilla and cane sugar in quick single-serve pouches.
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Quick vanilla matcha pouches for milk-based drinks

Shinzo Vanilla Ceremonial Matcha combines what Shinzo describes as ceremonial grade matcha from Kagoshima, Japan (according to Shinzo), with Madagascar vanilla and cane sugar. Each single-serve pouch contains 3 g of matcha and is designed for a vanilla matcha drink prepared in about a minute.

What does Shinzo Vanilla Matcha taste like?

The blend has a warm, creamy and smooth profile, with vanilla adding rich sweetness to the matcha. It is lightly sweetened with non-GMO cane sugar rather than stevia or monk fruit. Each flavored pouch contains 5 to 8 g of sugar.

Shinzo identifies Kagoshima as the matcha origin and Madagascar as the vanilla origin. This combination is intended for milk-based drinks and can be mixed with either a whisk or a shaker bottle.

How do the single-serve pouches work?

Each pouch holds a measured portion, so there is no need to weigh the matcha or add a separate vanilla syrup. The individual packaging also keeps each portion sealed until it is opened.

For the whisked method, add roughly 30 ml of water to a cup, empty in one pouch and froth for 10 to 20 seconds. Add 6 to 8 oz of milk and stir. For the shaken method, add 6 to 8 oz of milk to a bottle, empty in one pouch and shake vigorously for 10 to 20 seconds.

  • Matcha per pouch: 3 g
  • Approximate caffeine: 65 mg per pouch
  • Sweetener: non-GMO cane sugar
  • Formats: 10 pouches or 25 pouches
  • Preparation time: about 60 seconds

What is in this vanilla matcha blend?

Shinzo lists the vanilla formula as vegan, gluten-free and dairy-free, with no major allergens. It contains no artificial sweeteners, stevia or monk fruit. Shinzo says the product is third-party tested for purity and heavy metals.

Each pouch contains ceremonial grade Japanese matcha and provides about 65 mg of caffeine. The formula also contains the L-theanine and antioxidants naturally associated with its matcha content, without adding claims about a specific health outcome.

Shinzo Vanilla Matcha is offered in 10-pouch and 25-pouch formats. Both provide individually measured servings for whisked or shaken milk-based matcha drinks.

Reviews

Reviews on Vanilla Matcha

Find below the taste profile of this product based on reviews found on Shinzo Matcha’s website.

Frequently asked questions

Quick vanilla matcha pouches for milk-based drinks Here are some frequently asked questions and answers.

Where do the matcha and vanilla come from?

It combines what Shinzo describes as ceremonial grade matcha from Kagoshima, Japan (according to Shinzo), with vanilla from Madagascar and non-GMO cane sugar.

What does Shinzo Vanilla Matcha taste like?

It has a warm, creamy and smooth profile with rich vanilla sweetness. The blend is presented as neither bitter nor grassy.

How do you prepare Shinzo Vanilla Matcha?

Add one pouch to roughly 30 ml of water and froth for 10 to 20 seconds, then add 6 to 8 oz of milk. You can also add one pouch directly to 6 to 8 oz of milk in a bottle and shake vigorously for 10 to 20 seconds.

How much matcha and caffeine are in each pouch?

Each pouch contains 3 g of matcha and about 65 mg of caffeine.

Does Shinzo Vanilla Matcha contain sugar?

Yes. Each flavored pouch contains 5 to 8 g of sugar from non-GMO cane sugar, with no artificial sweeteners, stevia or monk fruit.

Is the vanilla matcha vegan and gluten-free?

Shinzo lists the vanilla formula as vegan, gluten-free and dairy-free, with no major allergens.

Which package formats are available?

It comes in 10-pouch and 25-pouch formats. Each pouch is an individually measured serving.

Is Shinzo Vanilla Matcha tested for heavy metals?

Yes. Shinzo says the product is third-party tested for purity and heavy metals.

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