Ceremonial Matcha Powder
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Who is More Than Matcha?
More Than Matcha is a Los Angeles matcha brand centered on an organic first-harvest powder sourced from family-owned farms in Kagoshima, Japan.
The brand says its tea is shade-grown using organic farming practices and ground to order in Kagoshima. It describes the matcha as smooth and balanced, with umami and earthy notes that remain present in milk-based drinks.
First-harvest Kagoshima matcha for whisking and lattes
More Than Matcha Ceremonial Matcha Powder is a 100% organic, ceremonial-grade matcha from Kagoshima, Japan. This first-harvest powder is shade-grown and freshly ground in Kagoshima. Each 40 g (1.4 oz) pack provides a stated 20 to 25 servings and is intended for whisked matcha, lattes, and daily preparation.
What does More Than Matcha Ceremonial Matcha Powder taste like?
The flavor profile is smooth, balanced, and earthy. Its smooth character suits traditional whisked preparation as well as lattes, while the balanced profile allows it to work as an everyday matcha. The powder has a vibrant green color.
- Grade: Ceremonial grade
- Harvest: First harvest
- Organic status: 100% organic
- Flavor: Smooth, balanced, and earthy
- Pack size: 40 g (1.4 oz)
- Stated yield: 20 to 25 servings
Where is this first-harvest matcha grown and ground?
The matcha is shade-grown and freshly ground in Kagoshima, Japan. Its Japanese provenance is more specific than a general country-level origin because both the growing and grinding location are identified as Kagoshima. The product is also identified as first-harvest matcha, giving buyers clear information about when the leaves were gathered.
How can this 40 g ceremonial matcha be used?
This powder is intended for whisked matcha, lattes, and daily preparation. Buyers can use the same pack for a plain whisked drink or a latte rather than needing separate powders for those stated uses. The 40 g pack is listed as yielding 20 to 25 servings, which provides a practical reference for comparing its size with other matcha products.
The ceremonial-grade positioning, smooth and balanced flavor, and vibrant green color are consistent across its stated preparation options. Earthy notes add another defined element to the flavor profile without limiting the powder to one drink style.
What comes with the subscription option?
A subscription option is available. The first subscription delivery contains a signature tin, one 40 g matcha packet, and a mini matcha teaspoon. Ongoing subscription orders contain refill packets intended for rinsing and refilling the tin.
Ceremonial is a commercial matcha grade made from hand-picked young tea leaves, then stone-ground for its taste and vibrant color.
Ichibancha is the late-April-to-May first harvest, producing vibrant green matcha with sweet, delicate flavor and characteristic umami.
Japan is the birthplace of matcha, with shaded tencha cultivation centered in Kyoto, Kagoshima, Shizuoka, Aichi, Fukuoka, Mie, Nara, and Saitama.
Frequently asked questions
It is shade-grown and freshly ground in Kagoshima, Japan.
Yes. This matcha is described as 100% organic.
It is a ceremonial-grade, first-harvest matcha powder.
It has a smooth, balanced, and earthy flavor profile with a vibrant green color.
It is intended for whisked matcha, lattes, and daily preparation.
Each pack contains 40 g (1.4 oz) of matcha and provides a stated 20 to 25 servings.
Yes. The first subscription delivery contains a signature tin, a 40 g matcha packet, and a mini matcha teaspoon. Ongoing orders contain refill packets for the tin.