Japanese Matcha White Chocolate Bar
Matcha White Chocolate pairs smooth white chocolate with 2% Japanese matcha in a melt-in-your-mouth bar handmade in Scotland from six ingredients.{{ item.label }}
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Matcha Union offers you a generous discount of 15% OFF your order.
Use the coupon code below.
Who is Matcha Union?
Matcha Union is a London brand founded in 2020 by Louisa Birkhahn, working directly with growers in Uji, Shizuoka and Yame. The name refers to the union of tradition and modern ritual.
Its range pairs cultivar-named matcha with flavoured versions and matcha chocolate, shipped worldwide from warehouses in the UK, Germany and the UAE.
Creamy chocolate bar handmade in Scotland with six ingredients and 2% matcha
Matcha White Chocolate combines smooth white chocolate with Japanese matcha in a creamy, green confectionery bar. Handmade in Scotland with six ingredients, each bar contains 2% matcha powder. That amount is intended to make the matcha noticeable in the chocolate while providing a small energy boost. The finished bar has a smooth, melt-in-your-mouth profile.
How much matcha is in Matcha White Chocolate?
Matcha powder accounts for 2% of each bar. This is the product’s stated matcha concentration, with enough matcha to taste alongside the white chocolate. The matcha itself is Japanese, while the chocolate bar is handmade in Scotland.
The product pairs matcha with white chocolate in a single bar rather than presenting the tea as loose powder. Its defining specifications are concise and easy to compare:
- Format: white chocolate bar with matcha
- Matcha content: 2% matcha powder per bar
- Matcha sourcing: Japanese matcha
- Production: handmade in Scotland
- Ingredient count: six ingredients
What taste and texture does the bar offer?
The bar combines the creamy character of white chocolate with the taste of matcha. Its texture is smooth and designed to melt in the mouth. Green in color, it keeps the matcha visually present as well as noticeable in the flavor.
The profile centers on two named components: smooth white chocolate and matcha powder. The 2% matcha content gives buyers a precise measure for comparing this bar with other matcha chocolates, without relying only on broad flavor language.
Where is this Japanese matcha chocolate made?
Although the matcha is Japanese, the bar is handmade in Scotland. This gives Matcha White Chocolate a clearly stated combination of Japanese tea sourcing and Scottish production. The six-ingredient recipe is another useful specification for buyers comparing ingredient counts across chocolate bars.
Matcha White Chocolate is a concise matcha confection: one white chocolate bar, six ingredients, Japanese matcha at 2%, and handmade production in Scotland. Its creamy, smooth texture and melt-in-your-mouth finish define the eating profile, while the stated matcha percentage clarifies how much matcha the bar contains.
Japan is the birthplace of matcha, with shaded tencha cultivation centered in Kyoto, Kagoshima, Shizuoka, Aichi, Fukuoka, Mie, Nara, and Saitama.