Chiran matcha powder

Chiran is a matcha-producing region in Kagoshima, Japan, where volcanic soils and deep-steaming techniques create matcha with rich umami and vibrant color.

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Grown in Kagoshima’s volcanic soil, this ceremonial grade matcha blends Japan’s prized Yabukita cultivar with natural vanilla extracts for a comforting, biscuit-like sweetness.

$32

Matchaeologist

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Misaki™ Ceremonial Matcha 20g

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This crème de la crème ceremonial-grade matcha brews an exquisite, buttery-sweet broth of chlorophyll elixir with rich and malty roasted aromas

Matchaeologist

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Meiko™ Ceremonial Matcha 20g

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Ceremonial-grade Meiko™ matcha with a vivid emerald hue, rich body, mellow sweetness, savoury caramel notes, floral tannins, and a rare fresh ooika aroma.

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Tsuki Matcha

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Vanilla Matcha - Ceremonial Grade

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Grown in Kagoshima’s volcanic soil, this ceremonial grade matcha blends Japan’s prized Yabukita cultivar with natural vanilla extracts for a comforting, biscuit-like sweetness.

$32

Matchaeologist

Save post

Misaki™ Ceremonial Matcha 20g

(0)

This crème de la crème ceremonial-grade matcha brews an exquisite, buttery-sweet broth of chlorophyll elixir with rich and malty roasted aromas

Matchaeologist

Save post

Meiko™ Ceremonial Matcha 20g

(0)

Ceremonial-grade Meiko™ matcha with a vivid emerald hue, rich body, mellow sweetness, savoury caramel notes, floral tannins, and a rare fresh ooika aroma.

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{“”question””:””What makes Chiran’s cultivation practices sustainable?””

Frequent questions about Chiran

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