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Crafted from the Yabukita cultivar—Japan’s most iconic tea variety—this ceremonial matcha is grown in the Shizuoka region. Selected for its natural balance between sweetness and umami, it stands out through its minimal bitterness and exceptionally delicate texture.
Hand-harvested during the first spring flush, this matcha benefits from a three-week shading period before picking. This traditional process intensifies its vibrant green color, enriches its flavor profile, and yields a smoother, more harmonious cup.
The leaves are then carefully processed and slowly stone-ground to produce a fine, silky powder—remaining true to Japanese artisanal methods.
Designed for both connoisseurs and those discovering matcha alike, TSUKI ceremonial matcha can be enjoyed traditionally with water or as a latte, served hot or cold. An essential choice for a daily ritual or a thoughtful gift.
Tsuki Matcha is a Japanese matcha brand that works with Yabukita teas grown in Shizuoka and Kagoshima, using shade‑grown first spring harvest leaves that are carefully stone‑ground into a fine, bright‑green powder. Its range includes an Original ceremonial matcha, a Vanilla ceremonial matcha and a more intense culinary matcha, as well as complete ritual kits combining bowls, bamboo whisks and accessories to make an authentic matcha routine easy to enjoy at home.
Find authentic Japanese matcha straight from Shizuoka and Kagoshima’s finest tea gardens, ceremonial-grade powders and more to experience the tradition and exceptional taste of premium matcha at home.
If The Original – Ceremonial Grade is not what you are looking for, find the best matcha alternative on our marketplace.
You can also find more Ceremonial matcha from Shizuoka by browsing the full list of japanese green tea on our platform.
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