Premium Health Japan

Premium Health Japan specializes in authentic, single-origin, single-cultivar Uji matcha (宇治抹茶), sourcing directly from traditional tea farms in Japan’s most renowned matcha region. The company offers three distinct product categories designed to meet diverse customer needs and preferences.

Matcha Product Range

Ceremonial Grade Matcha represents the pinnacle of PHJ’s offerings, crafted from the youngest and most delicate tea leaves. This premium product undergoes meticulous stone-grinding to achieve a velvety texture specifically designed for traditional Japanese tea ceremonies. The ceremonial grade showcases the pure essence of Uji matcha with its vibrant green color and refined flavor profile.

Premium Grade Matcha strikes a harmonious balance between exceptional quality and everyday accessibility. This high-caliber matcha suits daily consumption while maintaining the authentic taste and health benefits that define genuine Uji matcha. The premium grade offers unmatched freshness, flavor, and focus for both newcomers to matcha and seasoned tea drinkers.

Culinary Grade Matcha features a more assertive flavor profile, specifically developed for culinary applications. This versatile product excels in baking, smoothies, and other culinary creations while maintaining the authentic Uji character and nutritional benefits.

Cultivar Expertise

PHJ likely works with celebrated Uji cultivars including Okumidori, known for its rich umami and creamy texture ideal for ceremonial applications and matcha lattes. Samidori offers intense sweetness with delicate floral aromatics, perfect for high-end ceremonial grade and single-origin offerings. Ujihikari provides balanced umami and sweetness, making it suitable for classic blends and everyday drinking.

The company’s commitment to single-origin, single-cultivar products ensures customers experience the distinct characteristics of each Uji variety, including rare hand-picked selections that showcase the pinnacle of Japanese tea craftsmanship.