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Milia Matcha

Milia Matcha, launched in November 2023 by Andie Ella, quickly became France’s #1 Japanese matcha, sourcing premium Okumidori matcha from Mie Prefecture.
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    Milia Matcha emerged in November 2023 with a clear mission: bring authentic Japanese matcha to France without compromise. Founded by Andie Ella, the brand achieved what few startups accomplish—becoming France’s #1 Japanese matcha within months of launch.

    The Okumidori Difference

    While many brands mix cultivars or source from multiple regions, Milia Matcha takes a focused approach. Every product features Okumidori matcha exclusively sourced from Mie Prefecture, one of Japan’s most respected tea-growing regions. This single-cultivar commitment ensures consistent flavor profiles and quality standards across the entire product line.

    Okumidori translates to “deep green,” and the cultivar lives up to its name. Known for producing vibrant color and balanced umami notes, this varietal represents a deliberate choice that sets Milia Matcha apart in an increasingly crowded market.

    Built on Direct Relationships

    Milia Matcha works directly with producers in Mie Prefecture, eliminating intermediaries that can compromise freshness and inflate costs. This direct-sourcing model creates transparency from farm to cup while supporting traditional Japanese tea cultivation methods.

    The brand’s rapid rise to market leadership reflects more than smart sourcing. It demonstrates how French consumers respond when they encounter genuine quality backed by traceable origins and consistent execution.

    What Milia Matcha Offers

    The brand centers its offerings around premium Japanese matcha products, each reflecting the same commitment to the Okumidori cultivar and Mie Prefecture sourcing. This focused approach means customers know exactly what they’re getting—no surprises, no compromises.

    • Single-origin consistency: Every product traces back to the same trusted region and cultivar
    • Premium grade selection: Focused on ceremonial and culinary grades that meet exacting standards
    • Direct-trade transparency: Clear connections between French consumers and Japanese producers

    A Brand That Earned Its Position

    Becoming France’s leading Japanese matcha brand in under a year isn’t luck. Milia Matcha earned this position by refusing to cut corners, maintaining direct relationships with growers, and delivering on the promise of authentic Japanese quality. For matcha enthusiasts seeking the real thing, Andie Ella’s vision has created a brand that honors tradition while meeting modern expectations.

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    Matcha produced by Milia Matcha

    Milia Matcha Product Collection

    Founded in November 2023 by Andie Ella, Milia Matcha has rapidly established itself as France’s leading Japanese matcha brand according to Forbes France. The brand offers an exceptional range of ceremonial-grade matcha products, all crafted from the rare Okumidori (奥緑) cultivar sourced exclusively from Japan.

    Core Product Line

    • Matcha Cérémonie – The foundational ceremonial grade matcha ($40 for 30g, $112 for 100g)
    • Matcha Cérémonie Vanille – Vanilla-infused ceremonial matcha ($42 for 30g, $117 for 100g)
    • Matcha Cérémonie Fraise – Strawberry-flavored ceremonial matcha ($42 for 30g, $117 for 100g)
    • Matcha Cérémonie Chocolat Blanc – White chocolate ceremonial matcha ($42 for 30g, $117 for 100g)
    • Les Essentiels – Complete starter kit ($60)

    The brand’s signature approach combines 100% Japanese matcha without bitterness with innovative flavor profiles. Andie Ella developed her secret recipe after extensive travels to Japan and years of testing dozens of matcha varieties. Each flavored variant maintains the integrity of the ceremonial-grade base while introducing subtle, harmonious taste notes.

    Quality Standards

    All Milia Matcha products use the Okumidori cultivar, prized for its naturally sweet flavor profile and minimal bitterness. The brand emphasizes ceremonial grade quality across its entire range, ensuring consistent excellence whether customers choose the classic or flavored varieties. The matcha undergoes traditional processing methods including careful shading, hand-picking of the finest leaves during ichibancha (first harvest), and stone grinding to achieve the signature smooth texture.

    For more information about Milia Matcha’s commitment to quality, visit their official website.

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    History of Milia Matcha

    Milia Matcha represents a remarkable success story in the French matcha market, transforming a personal passion into the country’s leading Japanese matcha brand in under a year. Founded in November 2023 by Andie Ella, the brand pays tribute to her grandmother, Émilia, combining minimalist aesthetics with modern tea culture.

    Andie’s journey began with her popular “Madame Matcha” YouTube channel, where she shared matcha recipes and insights. A pivotal trip to Japan led her to the Okumidori cultivar, prized for its natural sweetness and low bitterness, and inspired her to launch Milia Matcha with a commitment to 100% authentic Japanese tea.

    Each batch is carefully sourced from Mie Prefecture, ensuring premium quality and ethical practices. The company emphasizes transparency across its supply chain and supports the Rêves association, dedicating a portion of profits to granting wishes for seriously ill children.

    Media coverage followed, with features in Forbes France and Sortiraparis.com, solidifying Milia Matcha’s reputation and accelerating its growth in the competitive market.

    4 events from Milia Matcha's history

    November 2023

    Brand Foundation

    Milia Matcha was founded on November 10, 2023 by Andie Ella, inspired by her grandmother Émilia and her passion for authentic Japanese matcha made from the Okumidori cultivar.

    January 2024

    Top Ranking Achieved

    In January 2024, Milia Matcha was recognized by Forbes France as the number one Japanese matcha brand in France, marking a significant milestone in its early history.

    May 2024

    Product Line Expansion

    Milia Matcha introduced new flavored ceremonial matcha products in May 2024, combining traditional matcha quality with innovative tastes like strawberry and vanilla.

    September 2024

    Major Media Coverage

    On September 30, 2024, Milia Matcha received extensive media coverage including features in Forbes France and Sortiraparis.com, further boosting its visibility and credibility.

    Gallery and medias

    Find below images and videos uploaded by Milia Matcha as of March 2026.

    Frequent questions

    Find below some answers to the most common questions about Milia Matcha.

    What makes Milia Matcha's Okumidori cultivar different from other matcha varieties?

    Milia Matcha sources exclusively from the Okumidori cultivar grown in Mie Prefecture, Japan. This noble and rare cultivar is prized for its naturally sweet flavor profile and minimal bitterness, which aligns perfectly with founder Andie Ella’s vision of offering 100% Japanese matcha without any bitterness. The Okumidori’s unique characteristics allow Milia Matcha to create their signature taste that distinguishes them from brands using more common cultivars like Yabukita or Samidori.

    The brand name Milia Matcha is a heartfelt tribute to founder Andie Ella’s grandmother, Émilia. Founded in November 2023, the brand embodies a feminine and minimalist aesthetic that reflects this personal connection. This family heritage adds a unique emotional dimension to the brand, setting it apart from other matcha companies with more commercial origins.

    Milia Matcha offers an innovative selection of flavored ceremonial matcha varieties that blend tradition with modern tastes:

    • Matcha Cérémonie (traditional)
    • Matcha Cérémonie Fraise (strawberry)
    • Matcha Cérémonie Vanille (vanilla)

    These gourmands parfums (gourmet flavors) harmonize delicately with the subtlety of their Okumidori matcha base, creating a tonic and comforting effect while maintaining ceremonial quality standards.

    Forbes France recognized Milia Matcha as the number one Japanese matcha tea brand in France due to their remarkable achievement of conquering the French market in less than a year since their November 2023 founding. This recognition reflects their swift rise through quality sourcing from Mie Prefecture, innovative flavored ceremonial varieties, and Andie Ella’s authentic passion shared through her Madame Matcha YouTube channel.

    Milia Matcha demonstrates their commitment to responsible business practices by donating a portion of their profits to Rêves, an association dedicated to fulfilling the dreams of sick children. This partnership, combined with their collaboration with local French businesses and emphasis on supply chain transparency, showcases how the brand integrates social responsibility into their core mission beyond just selling premium matcha.

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