---
title: "Misty Lava Mist and Fire Oolong Matcha and Hōjicha Collection"
description: "Misty Lava Mist and Fire oolong matcha collection combines ceremonial, jasmine, culinary, and roasted hōjicha powders from Vietnam for flavor exploration."
image: "https://best-matcha.com/wp-content/uploads/product-8646488883252-products.webp"
---
# Misty Lava Mist and Fire Oolong Matcha and Hōjicha Collection

> Misty Lava Mist and Fire oolong matcha collection combines ceremonial, jasmine, culinary, and roasted hōjicha powders from Vietnam for flavor exploration.

Source: https://best-matcha.com/shop/misty-lava/product-8646488883252
Created: 2026-09-18T09:35:00+00:00
Modified: 2026-09-18T09:35:00+00:00
Author: Emilie Schol

**Misty Lava Mist and Fire Oolong Matcha and Hōjicha Collection** brings together four tea powders made from high-mountain oolong cultivars grown in Vietnam’s cool, misty volcanic highlands. The set contains four 30 g tins, totaling 120 g, and spans ceremonial matcha, jasmine-scented matcha, culinary matcha, and roasted hōjicha.

### What comes in the Mist and Fire collection?

Each tin presents a different preparation from the same family of Vietnamese oolong tea cultivars:

- **Ceremonial oolong matcha:** creamy umami, natural sweetness, and layered high-mountain oolong depth.

- **Ceremonial jasmine oolong matcha:** fragrant jasmine, delicate floral sweetness, and a silky oolong finish.

- **Premium culinary oolong matcha:** bold tea flavor, gentle umami, natural sweetness, and low bitterness.

- **Premium oolong hōjicha powder:** toasted nuts, soft caramel, cocoa, and a mellow, warming finish.

Together, the four styles provide creamy, floral, bold, and roasted expressions of one tea origin. The collection is designed for exploring differences in flavor, aroma, and character across these preparations.

### Where and how are the oolong tea powders made?

The oolong cultivars are grown at high elevation in Vietnam’s volcanic highlands and are carefully hand-harvested. The teas are traditionally processed, then granite stone-milled into silky, ultra-fine powders. The ceremonial styles are shade-grown, the jasmine matcha is scented with fresh jasmine blossoms, and the hōjicha is roasted.

The ceremonial, jasmine, and culinary powders use 100% oolong tea leaves (*Camellia sinensis*). The collection is certified under Vietnam’s TCVN 11041 organic agriculture standards. It is also tested by an independent laboratory for pesticides, heavy metals, and aflatoxins.

### How is the collection packaged?

The four powders come in double-sealed, reusable silver tins. The tins are arranged in a gift box with a magnetic-closure lid. The complete box measures 15 × 16.5 × 7.5 cm (5.91 × 6.50 × 2.95 in).

### How should the tins be stored after opening?

Keep the collection in a cool, dry place and reseal each tin tightly after use. Once opened, refrigerate the tins. Before opening a refrigerated tin again, allow it to return to room temperature.

---

## Site identity

- Organization: Best Matcha (Emilie Schol)
- Description: Best Matcha is a specialized marketplace and educational platform for comparing Japanese matcha brands, products, grades, prices, and preparation guidance. It connects tea enthusiasts with producers and provides source-conscious guides for making informed choices.
- Website: https://best-matcha.com


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