---
title: "Hattori Tea Farm: Shizuoka Single-Estate Since 1905"
description: "Hattori Tea Farm stone-mills seven matcha cultivars in Shizuoka, from creamy Goko and sweet Saemidori to bold Asahi and versatile Yabukita."
image: "https://best-matcha.com/wp-content/uploads/2025/09/hattori-tea-farm-logo.webp"
---
# Hattori Tea Farm: Shizuoka Single-Estate Since 1905

> Hattori Tea Farm stone-mills seven matcha cultivars in Shizuoka, from creamy Goko and sweet Saemidori to bold Asahi and versatile Yabukita.

Source: https://best-matcha.com/shop/hattori-farm
Created: 2025-08-11T22:24:07+00:00
Modified: 2026-08-05T13:42:39+00:00
Author: Emilie Schol

**Hattori Tea Farm** brings authentic Japanese tea culture directly from their pesticide-free fields to your cup. Built from the ground up with environmental sustainability at its core, this single-farm operation produces over 15 varieties of *organic matcha, sencha, and specialty teas* using methods that honor both tradition and the planet.

### Certified Organic Excellence

Every leaf grown at **Hattori Tea Farm** meets rigorous Japanese JAS organic standards and complies with the Global Food Safety Initiative’s FSSC 22000 certification. The farm operates without chemical fertilizers, pesticides, or herbicides, ensuring pure tea that’s safe for health-conscious consumers.

Solar panels power the eco-friendly facilities, reducing environmental impact while maintaining the precise conditions needed for *premium tea cultivation*. This commitment to renewable energy extends throughout their operations, from growing to processing.

### Single-Farm Traceability

Unlike blended teas from multiple sources, **Hattori Tea Farm** offers complete transparency. Each product comes from their fields, allowing them to optimize cultivation processes for individual tea varieties and guarantee consistent quality across every harvest.

The direct-to-consumer model eliminates intermediaries, shortening the journey from farm to customer. This approach reduces CO2 emissions from shipping while ensuring fresher tea reaches buyers worldwide.

### Beyond Traditional Matcha

While their **stone-milled matcha** showcases traditional Japanese craftsmanship, the farm’s portfolio extends to carefully cultivated sencha, gyokuro, and innovative specialty teas like GABA Gyokuro. Each variety receives individualized attention to maximize flavor profiles and nutritional benefits.

The farm continuously refines cultivation techniques for each tea type, balancing time-honored methods with modern understanding of optimal growing conditions. This dedication produces teas that appeal to both *traditional tea enthusiasts* and those exploring Japanese tea culture for the first time.

### Sustainable Tea for a Healthier Future

**Hattori Tea Farm** demonstrates that premium quality and environmental responsibility aren’t competing priorities. Their pesticide-free soil, renewable energy infrastructure, and reduced shipping distances create a model for sustainable agriculture that doesn’t compromise on taste or purity.

For matcha lovers seeking authentic Japanese tea with verified organic credentials and transparent sourcing, Hattori Tea Farm delivers products you can trace back to specific fields managed with care for both quality and ecological impact.

---

## Site identity

- Organization: Best Matcha (Emilie Schol)
- Description: Best Matcha is a specialized marketplace and educational platform for comparing Japanese matcha brands, products, grades, prices, and preparation guidance. It connects tea enthusiasts with producers and provides source-conscious guides for making informed choices.
- Website: https://best-matcha.com


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